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Haywards Restaurant

70th Anniversary: The Brunch Bar

February 18 | 12:00 PM - 3:00 PM

We invite you to join us for a weekend of specially curated events, The Platinum Experiences, in the spirit of our opening in 1954.

Join us for a beautiful Sunday brunch next to the Caribbean Sea at the Seagrape Terrace, featuring an interactive beverage station with Tahiirah Habibi​.


Residents of Jamaica save 20% by using promo code LOCAL20. Jamaican ID is required upon checking in for brunch.

Price is per person and exclusive of payment processing fees. Payment is pre-paid and non-refundable. Reservations and payments are being accepted by SquadUp. 


We thank the Friends of Half Moon involved in this event.

Brian Mogg in a grey zip up shirt

Tahiirah Habibi

FOUNDER & CEO, the hue society

Tahiirah Habibi is a speaker, host, and the Founder and CEO of The Hue Society. She is a globally recognized, award-winning sommelier by trade and a creative entrepreneur.

As the architect of wine & culture, She has long advocated for more Black, brown, and Indigenous representational equity in the wine industry. Tahiirah honed her expertise at prestigious restaurants, most notably including J&G Grill in the St. Regis Bal Harbour and the legendary Michael's Genuine.

Tahiirah was selected in the Wine Enthusiast’s prestigious 40 under 40 list, also gracing the cover as the first Black woman to do so. She has also won the magazine's Wine Star Award for Visionary of the Year, as well as the honor of Advocate of the Year from Vine Pair Magazine. In 2023 she starred in her documentary entitled “The Power of Travel”. Tahiirah has been featured in Wine Spectator, Essence, Ebony, The Robb Report, and Vogue, to name a few. She also sits on the board of the James Beard Awards and will continue pioneering the necessary change for wine culture.