Seagrape Restaurant
Featuring al fresco dining with breathtaking views of the sea, the Seagrape Terrace is known for its wide selection of dishes and international cuisine. Regarded as one of Jamaica's best outdoor dining locations, this restaurant is also popular among guests for its diverse breakfast, lunch and dinner offerings. Enjoy internationally themed buffets or choose from an extensive a-la-carte menu. The Seagrape Terrace comes to life in the evening with nightly entertainment.
HOURS:
Breakfast 7:00 am - 10:30 am
Lunch 12:00 pm - 3:00 pm (seasonal)
Dinner 6:00 pm - 10:00 pm
Menus
Seagrape Breakfast Buffet
Mimosa & Bloody Mary Station
Complemented with Freshly Squeezed Juices, Coconut Water
Eye Openers
Freshly Baked Basket of Croissant, Danish, Muffins, Banana Bread, Doughnuts
Variety of Homemade Breads, Jams & Butter,
Gluten Free Option
Charcuterie Table
Variety Of Local and Internation Cold Cuts & Cheeses
Homemade Cured Gravlax & Pimento smoked Marlin
Carved Seasonal Fresh Fruits with Live smoothie Station
With Completed Coconut Rice Pudding, Pichler Muesli & Chia Seed Pudding
Hot & Cold Cereal Station
Hot Meal & Porridge of the Day with Variety of Seeds, Nuts and Dry Fruits
Milk Option are Whole Milk, Oats Milk, Soy Milk & Almond Milk
Selection of Natural & Fruit Yogurts
Hot Sweet Treats
Buttermilk Pancake, Brioche French Toast, French Toast
With Pancake, Honey , Chocolate Syrup
Berry Compote, Whip Cream
Variety of Jamaican favored & International Hot Breakfast Dishes
Ackee Salt Fish with all belongings
Daily Chicken & Fish & Beef Dishes
Quiche of the day
Potatoes, Sausages, Vegetables
Custom Made Omelette & Egg Benedict Station
Toasted English Muffin topped with choice of:
Bendict, Ackee & Bacon, Smoke Salmon
Hollandaise Sauce
Price US 45.00
Please inform your server of any food allergies or special dietary requirements. Please note that a 10% Government tax and 15% Service Charge will be added to your bill. Our menu items are rotated and enhanced daily with a variety of selections.
Seagrape Terrace
Available between 6:00pm and 10:00pm
Cold Press Juices
GREEN BUSH
Arugula, Cane Juice, Chard, Celery, Cucumber, Granny Smith Apple 12
MELON MELODY
Watermelon, Cantaloupe, Honey Dew, Mint Juice 12
FUSCHIA CREAM
Carrot, Beetroot, Coconut Cream 12
Bar Bites
JERKED CHICKEN LOLLIPOPS
Honey Tamarind Sauce, Pineapple Salsa 20
SWEET POTATO CRAB CAKE
Avocado Mango Relish, Scotch Bonnet Aioli 25
WARM PLANTAIN CHIPS
Tomato Salsa 14
ACKEE-CALLALOO SAMOSA
Pineapple-Mango Chutney 19
TEMPURA SHRIMP
Lemon Aioli, Papaya Relish 23
Salads & Soups
ROMAINE LETTUCE WITH PAPAYA
& GOAT CHEESE
Toasted Pumpkin Seeds, Citrus-Elderflower Vinaigrette 23
HALF MOON GARDEN HARVEST SALAD
Baby Lettuce, Micro Greens, Cherry Tomatoes, Cucumber, Sweet Peppers, White Balsamic Vinaigrette 20
SOUP OF THE DAY
Ask your server for today’s selection 16
SHRIMP GAZPACHO
Poached Shrimp, Chilled Tomatoes, Vegetables, Extra Virgin Olive Oil 20
FIRE ROASTED VEGETABLE SALAD
Pumpkin, Sweet Potatoes, Beetroot, Okra, Red Onions, Scotch Bonnet Tarragon Vinaigrette, Teff Cracker 21
MELON CARPACCIO WITH SHRIMP
Grilled Prosciutto Wrapped Shrimp, Citrus Olive Vinaigrette 27
Appetizers & Shareables
JAMAICAN CHEESE BOARD
Flatbread Crackers, Pepper Jelly, Spiced Local Honey, Jerked Almonds 36
ARTISANAL CHARCUTERIE
Prosciutto, Salami, Smoked Beef, Jerked Chicken Roll, Marinated Olives, Grilled Garlic Crostini (serves 2) 36
VEGAN TAPAS TRAY
Hummus, Creamy Cashew Cheese, Sunflower Jack Ackee Scramble, Sundried Flax Seeds & Kale Crackers 29
OCTOPUS & SHRIMP CEVICHE
Scotch Bonnet Pepper, Avocado, Pickled Onions, Plantain Tostones 29
Curries & Rotis
CURRY CHICKEN
Coconut Chips, Garlic Naan, Cilantro, Mango Chutney 34
CURRY GOAT
Rumali Roti or Jasmin Rice, Cilantro, Yogurt Mint Dip 38
CURRY COCONUT VEGETABLES
Roti, Mixed Beans, Garden Vegetables, Cilantro Chutney 28
Sandwiches & Burgers
CEDAR JERKED BURGER
Jerked Ground Beef topped with Grilled Pineapple, Pepperjack Cheese, Sorrel Chutney 26
SPINY LOBSTER ROLL
Chilled Jamaican Lobster Salad, Mayonnaise, Celery & Chives 39
VEGGIE
Plant Based Burger, Callaloo Bread, Ackee Spread 23
GRILLED FOUNDERS COVE BURGER
US Ground Beef topped with Mushrooms, Bacon, Fried Egg, Smoked Gouda 28
PROSCIUTTO HAM SANDWICH
Toasted Focaccia Bread, Tomatoes, Mozzarella, Basil 25
Served with choice of:
Seasoned Fries, Steak Fries, Sweet Potato Fries, Garden Salad
Mains
BRAISED JAMAICAN OXTAIL
Broad Beans, Rice & Peas, Citrus Ginger Glazed Vegetables 40
CERTIFIED ANGUS BEEF STRIP LOIN
Sorrel Rum Butter, Whipped Potatoes with Crispy Bacon & Onions, Rainbow Carrots 50
SPICY CARIBBEAN JAMBALAYA
Cooked with Shrimp, Chicken, Lobster, Bell Peppers topped with Sauteed Cherry Tomatoes and Arugula 45
GRILLED CATCH OF THE DAY
Escoveitched Vegetables, Cassava Bammy steamed in Coconut Milk 40
TOFU COCONUT RUNDOWN
Callaloo, Peppers, Ackee & Cassava Roti 28
GRILLED CARIBBEAN LOBSTER TAIL
Garlic Butter, Whipped Potatoes, Grilled Vegetables 65
GROUND PROVISION OF THE DAY 9
Desserts
RUM BROWNIE
Butterscotch Sauce, Coco Crumbs, Vanilla Bean Ice Cream 17
KEY LIME PIE
Served with Chantilly, Burnt Meringue, Candied Lime 17
HAZELNUT WAFFLE MISO
Coffee Ice Cream, Salted Caramel Popcorn, Toffee Crumble 17
ZUCCHINI COCONUT GÂTEAU
Lemon Sauce, Pecan Brittle 17
TROPICAL FRUIT PLATE
Melon, Papaya, Pineapple, Honeydew, Cantaloupe, Ginger Yogurt Dip 18
ICE CREAM & SORBETS
Ice Cream (Vanilla, Chocolate, Rum & Raisin)
Sorbet (Mango, Passion Fruit, Coconut)
One Scoop 6 Two scoops 9
Please ask your server about other available flavours
Gluten Free Vegan Vegetarian Dairy Free
Please note that bottles of wine are not included in your meal plan. Be advised that a US$7.00 delivery fee will be applied. 10% Government Tax and 15% Service Charge will be added to your final bill.