Mother's Day Brunch
May 12 | 12:00 PM - 3:00 PM
Treat mom to a Sunday brunch at the award-winning Half Moon.
Menu
MIMOSA STATION
Complemented with Freshly Squeezed Cold Press Juices
SOUP
Spinach Soup with Smoked Salmon
Strawberry Gazpacho
SALAD BAR
Mixed Green Salad - a Selection of Island Vegetables, Dressings & Toppings
Selection of Olives
Selection of Cheese with Nuts & Dried Fruits
Tropical Fruit Bar
Assorted Breads, Crackers, Butter
COLD PLATTERS
Tonnato, Turkey Breast, Capers, Tuna Mayo
Carved Prosciutto, Olives & Sun-dried Tomato Tapenade
Gravlax with Honey Dill Sauce
Variety of Bruschetta - Tomato & Basil, Blue Cheese & Pear, Smoked Beef & Horseradish
Shrimp & Watermelon Skewers
Smoked Duck with Rhubarb Compote
EGGS BENEDICT STATION
Toasted English Muffins topped with choice of:
Sauteed Spinach, Grilled Ham, Smoked Salmon, Hollandaise Sauce
QUICHES
Asparagus & Goat Cheese, Quiche Lorraine
PASTA STATION
Pappardelle with Fresh Tomato Concasse, Shrimp, Red Pepper Flakes
CARVING STATION
Baked Salmon Fillet with Fresh Herbs, Bearnaise Sauce, Lemon Beurre Blanc
HOT PANS
Curried Goat
Escoveitched Snapper
Garlic and Herb Butter Roast Chicken Drumsticks
Beef Fillet Mignon with Caramelized Onion & Blue Cheese
Salmon and Arugula Slaw
Celery Steak with Caper Lemon Aioli
Choice of Pretzels: Brioche or Seaweed Bun
SIDES
Roasted Potatoes, Garlic & Rosemary
Passion Fruit Honey-Roasted Rainbow Carrots
Grilled Asparagus with Parmesan
Chickpea Falafel with Romanesco Sauce
Sautéed Fresh Market Vegetables
Rice Peas
Bammy
SWEET TREATS
Cinnamon Apple Bread Pudding with Vanilla Rum & Rasin Anglaise Sauce
Almond Pear Torte
Chocolate Ganache Layered Cake
White Chocolate Strawberry Swirl Mousse (Gluten Free)
Coffee Caquelin Cream Puff
Mini Pistachio Gateau
Passion Fruit Sable Cookies, Chunky Monkey Chocolate Cookies
Homemade Gelato Station
Toasted Marshmallow, Strawberry Cheese Cake, Raspberry Sorbet, Pina Colada Sorbet
65.00 per guest
Exclusive of taxes and service charge.