Join us for a delicious hands-on experience as we celebrate World Pasta Day.
Guests will have the opportunity to learn how to make fresh pasta from scratch under the expert guidance of Delmare Chef De Cuisine Claudio Facchinetti. Discover the art of pasta-making, from kneading to shaping, and of course, enjoy a taste of your creation at the end.
A flavorful way to connect, create, and celebrate.
